The 2013 vintage has rich concentrated aromas of cherry, raspberry and vanilla that lead into flavors of spice and chocolate. It is subtle and soft with a lingering toasted oak finish. This wine was created to enjoy now, or for many years to come as it will age gracefully.
herbed leg pairings of lamb, beef, and grilled vegetables
- 75% Merlot, 23% Cabernet Sauvignon, 2% Petit Verdot
- 18 months
- 0.53 g/100 mL
- 5-7 days