2019 Cabernet Sauvignon
Aromas of black cherry and spicy saffron lead into a palate ripe with black raspberry, marionberry, dark chocolate, cedar, and vanilla flavors. The wine has a full mid-palate and a rich finish of toasted oak with a cherry on the top.
100% Cabernet Sauvignon
The wine aged for 20 months with racking occurring at three month intervals.
0.52 g/100 mL
Grapes fermented on the skins for five to seven days with daily punch downs to extract flavor, colors and fine tannins.